What happens when a coworker offers to share her giant box of chocolates? Take a look at these drool-worthy confections whipped up by our enterprising baker-colleagues.
Once terrorized by the Shining Path rebels, then mired in poverty, the village of San Juan de Cheni is getting back on its feet, producing cocoa in ways that protect the land and improve the lives of its people.
Travel with farmer Adrien Kouadio as he follows his cocoa beans from a cooperative in Cote d’Ivoire to a chocolate factory in England
As any kid who celebrates Halloween knows, donning a silly costume may be fun, but the best part of Halloween is the candy–chocolate, to be exact. That’s why Halloween is a great time to introduce kids to a farmer who grows cocoa for chocolate production on his Rainforest Alliance Certified (TM) farm in Côte d’Ivoire.